MAKE YOUR OWN TRUFFLES
Dipped, Rolled & Dusted
Book an interactive workshop of creativity and pure indulgence.
After an interesting and educational chat about the history of chocolate and some indulgent chocolate tasting, guests will be invited to “get their hands dirty” and create their original deconstructed truffles.
Decorate your truffle masterpieces with luxurious toppings, including white chocolate bits, roasted almonds, Dutch cocoa, coconut, or vermicelli, so each is a taste sensation and visual treat. While making your creamy chocolate truffles, you can also enjoy dipping fresh fruits and fluffy mallows into bowls of melted chocolate – to be devoured on the spot!
For a private experience, a minimum of ten guests group booking is required, or a minimum spend of R5800. Your trained Chocolate Tier will lead you through this experience and is charged at R1 650.00
AN UNFORGETTABLE EXPERIENCE
How it works
Very few people can deny that chocolate is one of the most deliciously feel-good treats available in the world. Chocolate will never become forgotten or “so last season” ….chocolate will remain a favourite for centuries.
Enjoy the story of the history of chocolate.
Taste the origin of chocolate while you work your way through milk, dark and white truffles and slabs.
Make hand-rolled truffles and decorate them with trimmings placed down the centre of the table.
Dipp fresh fruits into melted chocolate and eat your creations
Leave an hour and a half later with the knowledge, sweet satisfaction, and your hand-crafted creations to take home and enjoy.
Let’s get dirty!
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Take the journey with us and indulge your senses with our various experiences, ranging from food and wine pairings, whiskey and chocolate tastings and you can even learn how to make your very own truffles.
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