TCT mini slabs – 40 Unit box R4,83 each

Original price was: R196.00.Current price is: R193.20.

1% Off

Perfect branded chocolate slabs to be used for Hotels and hospitality.  Room drops, turndowns or on the side of that perfect cup of coffee.

  • 40 units in a box
  • Design and The Chocolate Tier  print included.
  • Premium milk 32% chocolate
  • Fast turnaround time
  • 6 gram
  • boutique Hotels
  • Travel shows
  • Birthday celebrations
  • Intimate weddings
  • Baby showers

1% Off

Share our gifts with your friends & family

Description

Introducing our irresistible 6g mini slabs, wrapped in vibrant Shweshwe wrappers from The Chocolate Tier. Perfect for room drops, turn downs, or as an accompaniment to your favorite cup of coffee. These original African Origin milk (32%) chocolate slabs are both indulgent and authentic. Available in bulk with 1000 units per box, this deal is too good to pass up. With a shelf life of twelve months and kosher and Halaal certification, they’re a must-have for any hospitality setting.

Reviews

There are no reviews yet.

Be the first to review “TCT mini slabs – 40 Unit box R4,83 each”

Your email address will not be published. Required fields are marked *

CHOCOLATE GIFTS &

LUXURY PRODUCTS

Nifty Nines design your own

R120.00

Chocolate Box – 20pc

R249.00

Signature – 30pc

R379.00

Honey Bliss

R365.00
A mug of hot frothy chocolate with a block and shavings of chocolate on the side

Hug Mug Hamper

R160.00
Four coconut milk chocolate truffles rolled in desiccated coconut on a marble tray.

Chocolate coconut truffles in milk chocolate

R110.00

Say it with a Sleeve – Nines

R116.00

Champagne Truffles

R110.00

Dipped Orange Peel

R135.00
Ä square box with a black and white ribbon filled with liquid salted caramel milk chocolates. The caramel is oozing out of one of the chocolates

liquid salted caramel

R110.00

Nifty Nines

R115.00
Three Tier gift box in black with 48 African Origin chocolate truffles

Indulge – 48pc

R795.00

EVENTS

Chocolate Experiences

Take the journey with The Chocolate Tier and explore how your favourite chocolate goes from cocoa pod to table and the entire process involved in nurturing flavours, intensity and style.

BOOK YOUR EXPERIENCE