Whisk(e)y & chocolate open day

R595.00

 

UPCOMING OPEN DAY:
15 June 2024 – Hosted at The Catalyst Hotel in Sandton- Book with Tina at 061 002 2468

Whiskey Connoisseurs and devoted Chocoholics take note! There is nothing – absolutely nothing, we say – like a perfect pairing between Chocolate and Whiskey!

With Whiskey, you can taste a few that you may never have tasted before or have not formed part of your collection. Besides, Whiskey is all the rage right now! With The Chocolate Tier Chocolate and Whiskey pairings you will sample an excellent range of 5 different Whiskies from around the world as we look at the different countries and the Whiskey each country makes. This experience provides an overview into the world of whisky, touching on history, production process, tasting guidance and flavours.

After the whisk(e)y of the world experience, we invite you to stay for a single light luncheon on us.

Book your tickets down below or if you have any questions, WhatsApp us on 061 002 2468

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Description

  • AN UNFORGETTABLE EXPERIENCE

    How it works

    Line-up includes a single malt, blended malt, blend, single pot still and a grain whisky.

    Whiskies will then be paired with the bitterness of dark and the sweeter taste of white and milk Chocolates and this is where we learn about the secret love affair Whiskey has had with chocolate for over 2000 years!

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EVENTS

Chocolate Experiences

Take the journey with The Chocolate Tier and explore how your favourite chocolate goes from cocoa pod to table and the entire process involved in nurturing flavours, intensity and style.